Judul | MAFES. Research Report; Vol. 24, no. 7, 2009 INGREDIENT optimization in fresh, marinated catfish fillets |
Pengarang | Sovann Kin ... [et al.] |
Penerbitan | Mississippi MAFES 2009 |
Deskripsi Fisik | 5 p. : ill. ; 28 cm.--5 p. : ill. ; 28 cm.-- |
Subjek | MARINE CATFISH FISH PRODUCTS FILLETS PROXIMATE COMPOSITION |
Abstrak | Bibl.: p. 5 |
Bahasa | Indonesia |
Target Pembaca | Tidak diketahui / tidak ditentukan |
Tag | Ind1 | Ind2 | Isi |
001 | INLIS000000000040339 | ||
008 | # | # | ###################################Ind## |
035 | # | # | $a 0010-0119005252 |
082 | # | # | $a 664.951 |
084 | # | # | $a Sr. 664.951 |
100 | # | # | $a Sovann Kin ... [et al.] |
245 | # | # | $a MAFES. Research Report; Vol. 24, no. 7, 2009 / $c INGREDIENT optimization in fresh, marinated catfish fillets |
260 | # | # | $a Mississippi $b MAFES $c 2009 |
300 | # | # | $a 5 p. : ill. ; 28 cm.-- ; $c 5 p. : ill. ; 28 cm.-- |
520 | # | # | $a Bibl.: p. 5 |
650 | # | # | $a FILLETS |
650 | # | # | $a FISH PRODUCTS |
650 | # | # | $a MARINE CATFISH |
650 | # | # | $a PROXIMATE COMPOSITION |
990 | # | # | $a 454/MS/2011-mfn48846 |
990 | # | # | $a 454/MS/2011-mfn50167 |
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