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Judul Report of the expert consultation on the development of international guidelines for the ecolobelling of fish and fishery products from inland capture fisheries, Rome, 23 - 26 May 2006 EXPORT CONSULTATION ON THE DEVELOPMENT OF INTERNATIONAL GUIDELINES FOR THE ECOLABELLING OF FISH (2006: Rome)
Pengarang Food and Agriculture Organization
Penerbitan Rome FAO 2006
Deskripsi Fisik 30 p. : ill. ; 30 cm.--30 p. : ill. ; 30 cm.--
Subjek FISHERY PRODUCTS
PRODUCT LABELLING
Bahasa Indonesia
Target Pembaca Tidak diketahui / tidak ditentukan

 
Menampilkan 1-1 dari 1 item.
#Edisi SerialTanggal terbit edisi serialEksemplar
1(belum diset)1
Tag Ind1 Ind2 Isi
001 INLIS000000000038059
008 # # ###################################Ind##
035 # # $a 0010-0119002972
082 # # $a 639.38:366.64
084 # # $a Sr.FAO.639.38:366.64
100 # # $a Food and Agriculture Organization
245 # # $a Report of the expert consultation on the development of international guidelines for the ecolobelling of fish and fishery products from inland capture fisheries, Rome, 23 - 26 May 2006 / $c EXPORT CONSULTATION ON THE DEVELOPMENT OF INTERNATIONAL GUIDELINES FOR THE ECOLABELLING OF FISH (2006: Rome)
260 # # $a Rome $b FAO $c 2006
300 # # $a 30 p. : ill. ; 30 cm.-- ; $c 30 p. : ill. ; 30 cm.--
650 # # $a FISHERY PRODUCTS
650 # # $a PRODUCT LABELLING
990 # # $a 27/FAO/2007
Content Unduh katalog
 
Karya Terkait :
Report of the global conference on small-scale fisheries sec urity sustaainable small-scale fisheries : bringing together responsible fisheries and social development, Bangkok, Thailand, 13-17 October 2008 / CONFERENCE ON SMALL-SCALE FISHERIES SECURITY SUSTAINABLE SMALL-SCALE FISHERIES (2008:bANGKOK) Post-harvest fish loss assessment in small-scale fisheries: a quide for the extension officer / Diei-Quadi, Y. Advances in the assessment and monitoring of salinization and status of biosaline agriculture: report of an expert consultation held in Dubai, United Arab Emirates, 26-29 November 2007 / EXPERT CONSULTATION OF ADVANCES IN THE ASSESSMENT AND MONITORING OF SALINIZATION (2007: Dubai) Report and documentation of the expert consultation on deep-sea fisheries in the high seas, Bangkok, Thailand, 21-23 November 2006 / EXPERT CONSULTATION ON DEEP-SEAFISHERIES IN THE HIGH SEAS (2006: Bangkok) Fats and fatty acids in human nutrition: report of an expert consultation, 10-14 November 2008 / EXPERT CONSULTATION ON FATS AND FATTY ACIDS IN HUMAN NUTRITION (2008: Geneva)
Report of the expert consultation on the development of guidelines for the ecolabelling of fish and fishery products from inland capture fisheries, Rome, 25-27 May 2010 / EXPERT CONSULTATION ON THE DEVELOPMENT OF GUIDELINES FOR THE ECOLABELLING OF FISH AND FISHERY PRODUCTS FROM INLAND CAPTURE FISHERIES (2010 : Rome) Report of the expert consultation to develop an FAO evaluation framework to asses the conformity of public and private ecolabelling schemes with the FAO guidelines for the ecolabelling of fish and fishery products for marine capture fisheries, Rome, 24-26 / EXPERT CONSULTATION TO DEVELOP AN FAO EVALUATION FRAMEWORK TO ASSES THE CONFORMITY OF PUBLIC (2010: ROME) Report of the expert consultation to develop an FAO evaluation framework to asses the conformity of public and private ecolabelling schemes with the FAO guidelines for the ecolabelling of fish and fishery products from marine capture fisheries, Rome, 24-2 / EXPERT CONSULTATION TO DEVELOP AN FAO EVALUATION FRAMEWORK TO ASSES THE CONFORMITY OF PUBLIC AND PRIVATE ECOLABELING SCHEMES ... (2010 : Rome) Successes and failures with animal nutrition practices and technologies in developing countries: proceedings of the FAO electronics conference, 1-30 September 2010 / Food and Agriculture Organization Report of the expert consultation on the development of guidelines for the ecolabelling of fish and fishery products from inland capture fisheries, Rome, 25-27 May 2010 / FAO EXPERT CONSULTATION ON THE DEVELOPMENT OF GUIDELINES FOR THE ECOLABELLING OF FISH AND FISHERY PRODUCTS FROM INLAND CAPTURE FISHERIES (2010: Rome)
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