| Judul | Report of the expert consultation to develop an FAO evaluation framework to asses the conformity of public and private ecolabelling schemes with the FAO guidelines for the ecolabelling of fish and fishery products for marine capture fisheries, Rome, 24-26 EXPERT CONSULTATION TO DEVELOP AN FAO EVALUATION FRAMEWORK TO ASSES THE CONFORMITY OF PUBLIC (2010: ROME) |
| Pengarang | FAO |
| Penerbitan | Rome FAO 2011 |
| Deskripsi Fisik | v,10 p. : ill. ; 29 cm + App.--v,10 p. : ill. ; 29 cm + App.-- |
| ISBN | ISBN978-92-5-106762-8 |
| Subjek | FISHES FISHERY PRODUCTS MANAGEMENT FOOD SAFETY |
| Bahasa | Indonesia |
| Target Pembaca | Tidak diketahui / tidak ditentukan |
| Tag | Ind1 | Ind2 | Isi |
| 001 | INLIS000000000000847 | ||
| 008 | # | # | ###################################Ind## |
| 020 | # | # | $a ISBN978-92-5-106762-8 |
| 035 | # | # | $a 0010-1118000847 |
| 084 | # | # | $a Sr.FAO.639.38 |
| 100 | # | # | $a FAO |
| 245 | # | # | $a Report of the expert consultation to develop an FAO evaluation framework to asses the conformity of public and private ecolabelling schemes with the FAO guidelines for the ecolabelling of fish and fishery products for marine capture fisheries, Rome, 24-26 / $c EXPERT CONSULTATION TO DEVELOP AN FAO EVALUATION FRAMEWORK TO ASSES THE CONFORMITY OF PUBLIC (2010: ROME) |
| 260 | # | # | $a Rome $b FAO $c 2011 |
| 300 | # | # | $a v,10 p. : ill. ; 29 cm + App.-- ; $c v,10 p. : ill. ; 29 cm + App.-- |
| 650 | # | # | $a FISHERY PRODUCTS |
| 650 | # | # | $a FISHES |
| 650 | # | # | $a FOOD SAFETY |
| 650 | # | # | $a MANAGEMENT |
| 990 | # | # | $a 274/FAO/2011-mfn1435 |
| 990 | # | # | $a 274/FAO/2011-mfn1436 |
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