| Judul | Assurance of seafood quality HUSS, H.H. |
| Pengarang | H.H. Huss |
| Penerbitan | Rome FAO 1994 |
| Deskripsi Fisik | x, 169 p.: ill.; 29 cm.x, 169 p.: ill.; 29 cm. |
| Subjek | SEAFOODS QUALITY MICROBIOLOGICAL ANALYSIS |
| Abstrak | Bibl. p. 149-162 Index p. 163-169 |
| Bahasa | Indonesia |
| Target Pembaca | Tidak diketahui / tidak ditentukan |
| Tag | Ind1 | Ind2 | Isi |
| 001 | INLIS000000000006114 | ||
| 008 | # | # | ###################################Ind## |
| 035 | # | # | $a 0010-1118006114 |
| 082 | # | # | $a 664.951.6 |
| 084 | # | # | $a 664.951.6HUSa |
| 100 | # | # | $a H.H. Huss |
| 245 | # | # | $a Assurance of seafood quality / $c HUSS, H.H. |
| 260 | # | # | $a Rome $b FAO $c 1994 |
| 300 | # | # | $a x, 169 p.: ill.; 29 cm. ; $c x, 169 p.: ill.; 29 cm. |
| 520 | # | # | $a Bibl. p. 149-162 Index p. 163-169 |
| 650 | # | # | $a MICROBIOLOGICAL ANALYSIS |
| 650 | # | # | $a QUALITY |
| 650 | # | # | $a SEAFOODS |
| 990 | # | # | $a 67/FAO/96 |
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