| Judul | Compendium of food additive specifications: Joint FAO/WHO expert committee on food additives 59th session, Geneva, Switzerland, 4-13 June 2002 FAO/WHO EXPERT COMMITTEE ON FOOD ADDITIVES (2002: Geneva) |
| Pengarang | FAO |
| Penerbitan | Rome FAO 2002 |
| Deskripsi Fisik | 122 p. : ill. ; 30 cm.-- (FAO. Food and Nutrition Paper; No. 52 add. 10)122 p. : ill. ; 30 cm.-- (FAO. Food and Nutrition Paper; No. 52 add. 10) |
| Subjek | FOOD ADDITIVES FLAVOURING |
| Bahasa | Indonesia |
| Target Pembaca | Tidak diketahui / tidak ditentukan |
| No Barcode | No. Panggil | Akses | Lokasi | Ketersediaan |
|---|---|---|---|---|
| 253/FAO/2003 | Sr.FAO | Dapat dipinjam | Pusat Perpustakaan dan Literasi Pertanian - Ruang Koleksi Buku | Tersedia |
| Tag | Ind1 | Ind2 | Isi |
| 001 | INLIS000000000035861 | ||
| 008 | # | # | ###################################Ind## |
| 035 | # | # | $a 0010-0119000774 |
| 082 | # | # | $a 663.051 |
| 084 | # | # | $a Sr.FAO |
| 100 | # | # | $a FAO |
| 245 | # | # | $a Compendium of food additive specifications: Joint FAO/WHO expert committee on food additives 59th session, Geneva, Switzerland, 4-13 June 2002 / $c FAO/WHO EXPERT COMMITTEE ON FOOD ADDITIVES (2002: Geneva) |
| 260 | # | # | $a Rome $b FAO $c 2002 |
| 300 | # | # | $a 122 p. : ill. ; 30 cm.-- (FAO. Food and Nutrition Paper; No. 52 add. 10) ; $c 122 p. : ill. ; 30 cm.-- (FAO. Food and Nutrition Paper; No. 52 add. 10) |
| 650 | # | # | $a FLAVOURING |
| 650 | # | # | $a FOOD ADDITIVES |
| 990 | # | # | $a 253/FAO/2003 |
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