| Judul | Sifat fisika-kimia tepung beras (Oryza sativa) dan mutu kue beras (Cake) yang dihasilkan LESTARI, Lucia Sri |
| Pengarang | Lucia Sri Lestari |
| Penerbitan | Bogor IPB 1987 |
| Deskripsi Fisik | ix, 92 p. : ill. ; 27 cm.ix, 92 p. : ill. ; 27 cm. |
| Subjek | RICE FLOURS CHEMICOPHYSICAL PROPERTIES CAKES QUALITY |
| Abstrak | Thesis (S1)-- Institut Pertanian Bogor. Fakultas teknologi pertanian, 1987.-- Bibl. : p. 78-81 |
| Bahasa | Indonesia |
| Target Pembaca | Tidak diketahui / tidak ditentukan |
| No Barcode | No. Panggil | Akses | Lokasi | Ketersediaan |
|---|---|---|---|---|
| 380/DTS/2003 | 664.641.18LESs | Dapat dipinjam | Pusat Perpustakaan dan Literasi Pertanian - Ruang Koleksi Buku | Tersedia |
| Tag | Ind1 | Ind2 | Isi |
| 001 | INLIS000000000035687 | ||
| 008 | # | # | ###################################Ind## |
| 035 | # | # | $a 0010-0119000600 |
| 082 | # | # | $a 664.641.18 |
| 084 | # | # | $a 664.641.18LESs |
| 100 | # | # | $a Lucia Sri Lestari |
| 245 | # | # | $a Sifat fisika-kimia tepung beras (Oryza sativa) dan mutu kue beras (Cake) yang dihasilkan / $c LESTARI, Lucia Sri |
| 260 | # | # | $a Bogor $b IPB $c 1987 |
| 300 | # | # | $a ix, 92 p. : ill. ; 27 cm. ; $c ix, 92 p. : ill. ; 27 cm. |
| 520 | # | # | $a Thesis (S1)-- Institut Pertanian Bogor. Fakultas teknologi pertanian, 1987.-- Bibl. : p. 78-81 |
| 650 | # | # | $a CAKES |
| 650 | # | # | $a CHEMICOPHYSICAL PROPERTIES |
| 650 | # | # | $a QUALITY |
| 650 | # | # | $a RICE FLOURS |
| 990 | # | # | $a 380/DTS/2003 |
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