Judul | Stabilitas kandungan virus marek's dalam pelarut |
Pengarang | Arini Nurhandayani |
EDISI | Vol. 2, p. 35-37 |
Penerbitan | Bogor BBPMSOH 1990 |
Deskripsi Fisik | 1 table.; 5 ref.; Summary (En) |
Subjek | Poultry -- Vaccine -- Marek's disease virus -- Solvents -- Stability |
Catatan | The purpose of this experiment is to know the degree of virus titer in resuspended Marek's Disease (MD) vaccine at difference time. Seven commercial MD vaccines made in different manufactures were used. Storing at 0°C, the virus titer reduced 9.6 - 65.7% within 2 hours after dilution. |
Bentuk Karya | Tidak ada kode yang sesuai |
Target Pembaca | Tidak ada kode yang sesuai |
No Barcode | No. Panggil | Akses | Lokasi | Ketersediaan |
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Tag | Ind1 | Ind2 | Isi |
001 | INLIS000000000000126 | ||
005 | 20210323091305 | ||
008 | 210323||||||||| | ||| |||| || | | ||
035 | 0010-0321000126 | ||
041 | $a id | ||
100 | 0 | $a Arini Nurhandayani | |
245 | 0 | 0 | $a Stabilitas kandungan virus marek's dalam pelarut |
250 | $a Vol. 2, p. 35-37 | ||
260 | $a Bogor $b BBPMSOH $c 1990 | ||
300 | $a 1 table.; 5 ref.; Summary (En) | ||
500 | $a The purpose of this experiment is to know the degree of virus titer in resuspended Marek's Disease (MD) vaccine at difference time. Seven commercial MD vaccines made in different manufactures were used. Storing at 0°C, the virus titer reduced 9.6 - 65.7% within 2 hours after dilution. | ||
650 | 0 | $a Poultry -- Vaccine -- Marek's disease virus -- Solvents -- Stability |
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