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Judul Coping with climate change : the roles of genetic resources for food agriculture / Food and Agriculture Organization of the United Nations
Pengarang FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
EDISI Cet. 1
Penerbitan Roma : Food and Agriculture Organization of the United Nations, 2015
Deskripsi Fisik xvii, 110 p. :ill. ;25 cm.
ISBN 978-92-5-108441-0
Subjek CLIMATE CHANGE
GENETIC RESOURCES
FOODS
AGRICULTURE
Catatan Bibl. p.: 109-110
Bahasa Inggris
Bentuk Karya Karya tulis ilmiah
Target Pembaca Umum

 
No Barcode No. Panggil Akses Lokasi Ketersediaan
0135/FAO/2024 551.583 FOO c Baca di tempat Pusat Perpustakaan dan Literasi Pertanian - Ruang Koleksi Buku Tersedia
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990 # # $a 0135/FAO/2024
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1 i3866e.pdf FAO pdf Baca Online
Content Unduh katalog