Judul | Guidelines for the preparation of livestock sector reviews FOOD AND AGRICULTURE ORGANIZATION |
Pengarang | Food and Agriculture Organization |
Penerbitan | Rome FAO 2011 |
Deskripsi Fisik | xi, 50 p.: ill.; 25 cm.--xi, 50 p.: ill.; 25 cm.-- |
ISBN | ISBN978-92-5-106910-3 |
Subjek | LIVESTOCK ANIMAL BREEDING |
Abstrak | Bibl.: p. 31-33 |
Bahasa | Indonesia |
Target Pembaca | Tidak diketahui / tidak ditentukan |
Tag | Ind1 | Ind2 | Isi |
001 | INLIS000000000000965 | ||
008 | # | # | ###################################Ind## |
020 | # | # | $a ISBN978-92-5-106910-3 |
035 | # | # | $a 0010-1118000965 |
082 | # | # | $a 633.082 |
084 | # | # | $a Sr.636.082 |
100 | # | # | $a Food and Agriculture Organization |
245 | # | # | $a Guidelines for the preparation of livestock sector reviews / $c FOOD AND AGRICULTURE ORGANIZATION |
260 | # | # | $a Rome $b FAO $c 2011 |
300 | # | # | $a xi, 50 p.: ill.; 25 cm.-- ; $c xi, 50 p.: ill.; 25 cm.-- |
520 | # | # | $a Bibl.: p. 31-33 |
650 | # | # | $a ANIMAL BREEDING |
650 | # | # | $a LIVESTOCK |
990 | # | # | $a 26/MS/2012-mfn1648 |
990 | # | # | $a 26/MS/2012-mfn52318 |
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