Teknologi produksi kadelai, kacang tanah, kacang hijau, ubi kayu dan ubi jalar text Malang BALITKABI 2009 ind iv, 35 p. : ills. ; 21 cm. dikompilasi oleh Arif Musaddad SOYBEANS GROUNDNUTS MUNG BEANS FOOD CROPS HIGH YELDING VARIETIES PRODUCTION TECHNOLOGY CASSAVA MANIHOT ESCULENTA SWEET POTATOES IPOMOEA BATATAS TECHNOLOGY 633.34/493 633.34/493 BAL t ISBN 977-979-98569-3-7 240604 20240604091758 INLIS000000000000284 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)