FOOD AND AGRICULTURE ORGANIZATION KUHNLEIN, Harriet V. text Rome FAO 2013 Cet. 1 eng xiv, 398 p. : ill. ; 25 cm. Bibl.: p. 299-351.-- Tersedia file difital dengan alat pembaca file pdf.-- Nama file ISBN 978-92-5-107433-6_i3144e.pdf.-- ukuran file 3.9 kb.-- Dapat diakses dalam jaringan Edited: Harriet V. Kuhnlein ... [et al.] FOODS TRADITIONAL FOODS FOOD SYSTEMS NUTRIENT IMPROVEMENT INDIGENOUS PEOPLES 613.2(=1-82) FAO 613.2(=1-82) FOO i 978-92-5-107433-6 240303 20240303125154 INLIS000000000042365 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)