00751     2200169   4500001002100000008004100021035002000062245024100082100009200323260001400415300007700429020001600506520001600522082000800538650001900546990001600565INLIS000000000003129                                   Ind    a0010-1118003129  aSpecifications for identity and purity of certain food additives : emulsifiers, enzyme preparations ... miscellaneous for additivescJOINT FOOD AND AGRICULTURE ORGANIZATION. WHO EXPERT COMMITTEE ON FOOD ADDITIVES (3,5 th. : 1989 : Rome)  aJoint FAO/WHO expert committee on food additives 35 th session Rome, 29 May-7 June 1989  aRomebFAO  avii, 88 p. : ill. ; 30 cm. + App.--cvii, 88 p. : ill. ; 30 cm. + App.--  a92-5-2950-4  aBibl. p. 82  a664  aFOOD ADDITIVES  a1037/FAO/91