00667     2200193   4500001002100000008004100021035002000062245016400082100003100246260003600277300005100313084001800364082001400382650000900396650001500405650001600420650002200436990001500458INLIS000000000038451                                   Ind    a0010-0119003364  aUpaya peningkatan keamanan, mutu dan gizi pangan melalui ilmu dan teknologicINSTITUT PERTANIAN BOGOR. Southeast Asian Food Science Technology (SEAFAST) Center  aeditor Purwiyatno Hariyadi  aBogorbSEAFAST Center IPBc2007  a167 p. : ill. ; 25 cm.c167 p. : ill. ; 25 cm.  a641:613.2INSu  a339.439.2  aFOOD  aNUTRITENTS  aFOOD SAFETY  aTECHNOGY TRANSFER  a574/D/2007