na INLIS000000000037497 Ind 92-5-104954-8 0010-0119002410 614.31 Sr.FAO. 614.31 H.H. Huss; L. Ababouch; L.Gram Assessment and management of seafood safety and quality HUSS, H.H. Rome FAO 2004 230 p. : ill. ; 30 cm.-- 230 p. : ill. ; 30 cm.-- FOOD PRODUCTION FOOD SAFETY QUALITY SEAFOODS 893/FAO/2004-mfn44022 893/FAO/2004-mfn45143