00643     2200217   4500001002100000008004100021020001800062035002000080082001100100084001900111100003500130245007200165260002000237300005500257650002000312650001600332650001200348650001300360990002600373990002600399INLIS000000000037497                                   Ind    a92-5-104954-8  a0010-0119002410  a614.31  aSr.FAO. 614.31  aH.H. Huss; L. Ababouch; L.Gram  aAssessment and management of seafood safety and qualitycHUSS, H.H.  aRomebFAOc2004  a230 p. : ill. ; 30 cm.--c230 p. : ill. ; 30 cm.--  aFOOD PRODUCTION  aFOOD SAFETY  aQUALITY  aSEAFOODS  a893/FAO/2004-mfn44022  a893/FAO/2004-mfn45143