Report of the expert consultation on the development of international guidelines for ecolabelling of fish and fishery products from marine capture fisheries, Rome, 14 - 17 October 2003 text Rome FAO 2003 Ind v, 36 p. ; ill.; 29 cm.-- v, 36 p. ; ill.; 29 cm.-- EXPERT CONSULTATION ON THE DEVELOPMENT OF INTERNATIONAL GUIDELINES FOR ECOLABELLING OF FISH AND FISHERY PRODUCTS FROM MARINE CAPTURE FISHERIES (2003: Rome) FISHERY PRODUCTS MARINE FISHERIES STOCK ASSESSMENT 639.2.053 Sr. 639.2.053 INLIS000000000036922 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)