Mempelajari sifat-sifat fisikokimia tepung albumen telur ayam leghorn putih selama penyimpanan text Bogor IPB 1984 Ind ix, 133 p.: ill.; 28 cm. ix, 133 p.: ill.; 28 cm. Thesis (S1)--Institut Pertanian Bogor. Fakultas Teknologi Pertanian, 1984.--Bibl.: p. 1984 SUKARNO EGGS CHICKENS POWDERS CHEMICOPHYSICAL PROPERTIES 637.481 637.481SUKm INLIS000000000035723 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)