Demand and supply of feed ingredients for farmed fish and crustaceans trends and prospects text Rome FAO 2011 Ind xii, 78 p. : ill. ; 30 cm.-- xii, 78 p. : ill. ; 30 cm.-- Bibl. : p. 71-78.-- Perp. memp. 2 eks. TACON, A.G.J. AQUACULTURE CRUSTACEAN CULTURE FEEDS APPROXIMATE COMPOSITION FEEDING 639.28 Sr.FAO.639.28 ISBN 978-92-5-106933-2 INLIS000000000002179 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)