Demand and supply of feed ingredients for farmed fish and crustaceans trends and prospects FAO text Rome FAO 2011 Ind Bibl. : p. 71-78.-- Perp. memp. 2 eks. Bibl. : p. 71-78.-- Perp. memp. 2 eks. AQUACULTURE CRUSTACEAN CULTURE FEEDS APPROXIMATE COMPOSITION FEEDING URN:ISBN:ISBN 978-92-5-106933-2