The role of black carbon in environmental fate of persistent organic pollutants (POPs) in soils and their effect on food safety

The role of black carbon in environmental fate of persistent organic pollutants (POPs) in soils and their effect on food safety text Taipei Food and Fertlizer Technology Center 2009 Ind 10 p. : ill. ; 26 cm.-- 10 p. : ill. ; 26 cm.-- Bibl. : p. 8-10 KOOKANA, Rai S CARBON FOOD SAFETY ORGANIC SOILS POLLUTION ENVIRONMENTAL FACTORS 614.76:546.26 Sr.614.76:546.26 INLIS000000000001355 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)