Farming marine organisms low in the food chain: a multidisiplinary approach to edible seaweed mussels and clam production

Farming marine organisms low in the food chain: a multidisiplinary approach to edible seaweed mussels and clam production text New York Elsevier Scientific Publishing 1976 eng xi, 264 p. : ill. ; 24 cm. ; xi, 264 p. : ill. ; 24 cm. P. Koringga SEAWEEDS MUSSELS CLAMS 639.27/.29 639.27/.29 KOR f 230311 20230311121159 INLIS000000000023563 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)