a manual for decision-makers text Rome FAO 2009 Ind xi, 113 p. : ill. ; 25 cm.-- xi, 113 p. : ill. ; 25 cm.-- Bibl:. p. 107-113 FOOD AND AGRICULTURE ORGANIZATION AQUACULTURE ANALYTICAL METHODS 639.3 Sr. FAO. 639.3 ISBN 978-92-5-106414-6 INLIS000000000001038 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)