The state of the world's land and water resources for food and agriculture: managing systems at risk
FAO
text
Rome FAO and Earthscon from Routledge
2011
Ind
Bibl. : p. 260-279
SOILS
FOODS
WATER RESOURCES
AGRICULTURE PRODUCTS
MANAGEMENT SYSTEMS
METHODS
URN:ISBN:ISBN 978-92-5-106614-0