text Rome FAO 2009 Ind xiii, 108 p. : 25 cm xiii, 108 p. : 25 cm FOOD AND AGRICULTURE ORGANIZATION FOODS RISK BIOLOGICAL CONTAMINATION MICROBIOLOGICAL ANALYSIS Sr.FAO. 641 Sr.FAO.641FOOr 978-92-5-106412-2 INLIS000000000001010 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)