na INLIS000000000000954 Ind 0010-1118000954 Good practices for biosecurity in the pig sector issues and option in developing and transition countries FOOD AND AGRICULTURE ORGANIZATION Food and Agriculture Organization Rome FAO 2010 xii, 74 p. : ills. ; 25 cm.-- xii, 74 p. : ills. ; 25 cm.-- ISBN978-92-5-106507-5 Sr. FAO.636.4:619 636.4:619 SWINE ANIMAL DISEASE VIRUSES HINI DISEASE CONTROL 32/FAO/2011-mfn1628 32/FAO/2011-mfn1629 32/FAO/2011-mfn1634 32/FAO/2011-mfn51959