na INLIS000000000000882 Ind 0010-1118000882 Fisheries management. 2. Ecosystem approach to fisheries. 2.2 The human dimensions of the ecosystem approach to fisheries FOOD AND AGICULTURE ORGANIZATION Food and Agriculture Organization Rome FAO 2009 xxii, 88p. : ill.; 21 cm.-- xxii, 88p. : ill.; 21 cm.-- Sr. FAO. 639.2:574.5 Incl. : Bibl. 639.2:574.5 FISHERY MANAGEMENT ECOSYSTEMS 497/FAO/2010-mfn1491 496+497/FAO/2010-mfn1492 497/FAO/2010-mfn1493 496+497/FAO/2010-mfn1494 497/FAO/2010-mfn53121 496+497/FAO/2010-mfn53122