Report of the expert consultation on the development of guidelines for the ecolabelling of fish and fishery products from inland capture fisheries, Rome, 25-27 May 2010

Report of the expert consultation on the development of guidelines for the ecolabelling of fish and fishery products from inland capture fisheries, Rome, 25-27 May 2010 text Rome FAO 2010 Ind iii, 37 p. : ill. ; 30 cm.-- iii, 37 p. : ill. ; 30 cm.-- App. : p. 7-37 FAO EXPERT CONSULTATION ON THE DEVELOPMENT OF GUIDELINES FOR THE ECOLABELLING OF FISH AND FISHERY PRODUCTS FROM INLAND CAPTURE FISHERIES (2010: Rome) FISH FISHERY PRODUCTS DEVELOPMENT Sr.FAO.639.38 ISBN978-92-5-106691-1 INLIS000000000000857 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)