01013     2200253   4500001002100000008004100021035002000062245032100082110003800403260002000441300006300461020002700524084001900551520001800570082001100588650001100599650002100610650001600631650001600647650001900663990002500682990002600707990002600733INLIS000000000000846                                   Ind    a0010-1118000846  aReport of the expert consultation on the development of guidelines for the ecolabelling of fish and fishery products from inland capture fisheries, Rome, 25-27 May 2010cEXPERT CONSULTATION ON THE DEVELOPMENT OF GUIDELINES FOR THE ECOLABELLING OF FISH AND FISHERY PRODUCTS FROM INLAND CAPTURE FISHERIES (2010 : Rome)  aFood and Agriculture Organization  aRomebFAOc2010  aiii, 37 p. : ill. ; 30 cm.--ciii, 37 p. : ill. ; 30 cm.--  aISBN 978-92-5-106691-1  aSr. FAO 639.38  aApp.: p. 7-37  a639.38  aFISHES  aFISHERY PRODUCTS  aDEVELOPMENT  aAQUACULTURE  aFISHERIES DATA  a267/FAO/2011-mfn1434  a267/FAO/2011-mfn48818  a267/FAO/2011-mfn50139