text Bandung ITB 1997 Ind 41 p. : ill. ; 28 cm. 41 p. : ill. ; 28 cm. SOEDIGDO, P. FOODS FERMENTATION RHIZOPUS ORYZAE 664.039.7 664.039.7SOEp INLIS000000000012730 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)