HALVER, John E. text New York Academic Press 1989 2nd ed. eng xii, 798 p. : ill. ; 23 cm. Index : p. 755-798 Edited by: John E, Halver FISH NUTRITIVE VALUE 613.281 613.281 FIS 0-12-319651-5 230917 20230917090822 INLIS000000000010472 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)