| Judul | Proceeding of the Second Session of the Workshops on The A Chievement of the World food Summit Action Plan Impacts of Globalization on Agricultural Production and Marketing With Focus on Food Quality |
| Pengarang | Japan FAO Association |
| Penerbitan | Tokyo FAO Association 2003 |
| Deskripsi Fisik | 373p;ill; 30 cm |
| Subjek | AGRICULTURAL PRODUCTS FOODS QUALITY MARKETING. |
| No Barcode | No. Panggil | Akses | Lokasi | Ketersediaan |
|---|---|---|---|---|
| 5148 | 63 | Dapat dipinjam | Pusat - Ruang Baca Umum | Tersedia |
| Tag | Ind1 | Ind2 | Isi |
| 001 | INLIS000000000005901 | ||
| 035 | # | # | $a 0010-1021000735 |
| 082 | # | # | $a 63 |
| 084 | # | # | $a 63 |
| 110 | # | # | $a Japan FAO Association |
| 245 | # | # | $a Proceeding of the Second Session of the Workshops on The A Chievement of the World food Summit Action Plan : $b Impacts of Globalization on Agricultural Production and Marketing With Focus on Food Quality |
| 260 | # | # | $a Tokyo $b FAO Association $c 2003 |
| 300 | # | # | $a 373p; ; $c ill; 30 cm |
| 650 | # | # | $a AGRICULTURAL PRODUCTS |
| 650 | # | # | $a FOODS |
| 650 | # | # | $a MARKETING. |
| 650 | # | # | $a QUALITY |
| 990 | # | # | $a 5148 |
Content Unduh katalog
Karya Terkait :