Teknologi Pengolahan dan Pengawetan Daging Hari Purnomo text Malang UB Press 2012 cet.1 id xvi,196hlm.:ilus.;23,5cm Teknologi,Conservation,Meat animal 664.9.022 978-602-8960-16-8 210427 20210427141144 INLIS000000000000211 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)