GUIDE to foodborne pathogens Ronald G. Labbe text Oxford John Wiley and Sons 2013 Second edition en 1 file: 4,85 MB (CD NO 220) Ronald G. Labbe CD No. 220; Dis. no.3 (2015) FOODBORNE DISEASES -- FOODBORNE PATHOGENS -- GUIDEBOOKS e614.31/GUI 978-0-470-67142-9 240326 20240326101336 INLIS000000000012687 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)