00641     2200205   4500001002100000005001500021008004100036020001800077035002000095041000700115082001500122090001500137100002600152245008600178260002900264300003100293650007500324700002100399990001500420INLIS00000000001228620240308082807240308                |          |        a0-8493-1213-2  a0010-0521012286  aen  a614.31/FOO  a614.31/FOO0 aClive de W. Blackburn1 aFOODBORNE pathogens : Hazards, risk analysis and control /cClive de W. Blackburn  aBoca Raton :bCRC,c2002  axvii, 521 p.: ill.; 25 cm. 4aPARASITES -- BACTERIA -- FOODBORNE DISEASES -- virus -- FUNGI -- HACCP0 aPeter J. McClure  a3/BPV/2005