text Jakarta YAPMMI 2002 538 p. : ill. ; 25 cm Ingrid S. Surono BIOTECHNOLOGY NUTRITIVE VALUE FEED INDUSTRY FOOD INDUSTRIES 637.14 637.14 SUR p ISBN: 1-897676-38-7 260623 20260623030334 INLIS000000000000291 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)