na INLIS000000000001753 20250725091954 0010-0422000008 20231106023041 0010-0422000008 0010-0422000008 Karakteristik lemak kakako (Theobroma cocoa L.) fermentasidan non fermentasi Balai Penelitian Tanaman Industri dan Penyegar Kabupaten Sukabumi Provinsi Jawa barat : Laporan praktek kerja lapangan / Novia Andriani Andriani, Novia vii, 64p : ill. ; 29 cm Padang : Universitas Andalas, 2020 250725 | | | 633.74:633.933 633.74:633.933 AND k REPORTS FOOD ANALYSIS COCOA BUTTER FERMENTATION Rak Laporan Magang, Level 4 2384/R/2020