| Judul | True Cost Accounting for Food : Balancing the Scale / Edited by Barbara Gemmill-Herren, Lauren E. Baker and Paula A. Daniels |
| Pengarang | Gemmill-Herren, Barbara TRUE Cost Accounting for Food |
| EDISI | First edition |
| Penerbitan | New York : Routledge Taylor&Francis Groups, 2021 |
| Deskripsi Fisik | xxxvii + 278 hlm :ill .; tab. ;21 cm |
| ISBN | 978-1-003-05080-3 |
| Subjek | True Cost accounting Food |
| Bahasa | Inggris |
| Bentuk Karya | Bukan fiksi atau tidak didefinisikan |
| Target Pembaca | Umum |
| Lokasi Akses Online | Perpustakaan Sekretariat Balitbangtan |
| No Barcode | No. Panggil | Akses | Lokasi | Ketersediaan |
|---|---|---|---|---|
| 00000001645 | 330.322.54: 591.133.1 TRU | Dapat dipinjam | Perpustakaan Pusat - Ruang Baca Umum | Tersedia |
| Tag | Ind1 | Ind2 | Isi |
| 001 | INLIS000000000000219 | ||
| 005 | 20220324012612 | ||
| 007 | ta | ||
| 008 | 220324################g##########0#eng## | ||
| 020 | # | # | $a 978-1-003-05080-3 |
| 035 | # | # | $a 0010-0322000042 |
| 082 | # | # | $a 330.322.54: 591.133.1 |
| 084 | # | # | $a 330.322.54: 591.133.1 TRU |
| 100 | 0 | # | $a TRUE Cost Accounting for Food |
| 245 | 1 | 4 | $a True Cost Accounting for Food : $b Balancing the Scale /$c Edited by Barbara Gemmill-Herren, Lauren E. Baker and Paula A. Daniels |
| 250 | # | # | $a First edition |
| 260 | # | # | $a New York :$b Routledge Taylor&Francis Groups,$c 2021 |
| 300 | # | # | $a xxxvii + 278 hlm : $b ill .; tab. ; $c 21 cm |
| 650 | # | 4 | $a Food |
| 650 | # | 4 | $a True Cost accounting |
| 700 | 0 | # | $a Gemmill-Herren, Barbara |
| 856 | # | # | $a Perpustakaan Sekretariat Balitbangtan |
| 990 | # | # | $a 1645/2022/B |
| No | Nama File | Nama File Format Flash | Format File | Action |
| 1 | True Cost Accounting for Food_compressed.pdf | try cost | Baca Online |
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