| Judul | Manual of Food Quality Control : Food Inspection / Food and Agriculture Organization of the United Nations |
| Pengarang | Food and Agriculture Organization of the United Nations |
| Penerbitan | Rome : Food and Agriculture Organization of the United Nations, 1981 |
| Deskripsi Fisik | xv, 267 p :ill ;27 cm |
| ISBN | 92-5-101089-7 |
| Subjek | Food quality |
| Bahasa | Inggris |
| Bentuk Karya | Fiksi (tidak dijelaskan secara khusus) |
| Target Pembaca | Umum |
| No Barcode | No. Panggil | Akses | Lokasi | Ketersediaan |
|---|---|---|---|---|
| 71./B/2004 | 614.3 FOO m | Dapat dipinjam | Perpustakaan BPSIP Maluku - Ruang Baca Umum | Tersedia |
| Tag | Ind1 | Ind2 | Isi |
| 001 | INLIS000000000003322 | ||
| 005 | 20250310084847 | ||
| 007 | ta | ||
| 008 | 250310################g##########1#eng## | ||
| 020 | # | # | $a 92-5-101089-7 |
| 035 | # | # | $a 0010-0325000022 |
| 082 | # | # | $a 614.3 |
| 084 | # | # | $a 614.3 FOO m |
| 110 | 0 | # | $a Food and Agriculture Organization of the United Nations |
| 245 | 1 | # | $a Manual of Food Quality Control : $b Food Inspection /$c Food and Agriculture Organization of the United Nations |
| 260 | # | # | $a Rome :$b Food and Agriculture Organization of the United Nations,$c 1981 |
| 300 | # | # | $a xv, 267 p : $b ill ; $c 27 cm |
| 650 | # | 4 | $a Food quality |
| 990 | # | # | $a 71./B/2004 |
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