Micro-organisms in foods 2 Sampling for Microbiological Analysis Principles and Specific Applications Ingram, M text Toronto University of Toronto Press 1974 eng
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ix, 434 p : ill ; 23,5 cm M Ingram, D F Bray, D S Clark, C E Dolman, R P Elliott, F S Thatcher Microbiologi 576.8 576.8 ING m 0-8020-2143-3 250311 20250311062633 INLIS000000000003326 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)