00672     2200181   4500001002100000005001500021035002000036007000300056008003900059082001400098084002000112245013500132260008100267300002600348650000900374110008800383990001900471INLIS00000000000237820221206012641  a0010-1222000063ta221206                |          | |    a637.136.5  a637.136.5 BAL s1 aSusu Fermentasi Padat Produk Probiotik Baru /cBalai Besar Penelitian dan Pengembangan Pascapanen Pertanian, Kementerian Pertanian  aBogor :bBalai Besar Penelitian dan Pengembangan Pascapanen Pertanian,c2010  a1 p :bill ;c20,5 cm 4aSusu0 aBalai Besar Penelitian dan Pengembangan Pascapanen Pertanian, Kementerian Pertanian  aLiptan 2010.10