| Judul | Strategies and Technologies for The Utilization and Improvement of Rice : - / Indonesian Agency for Agricultural Research and Development |
| Pengarang | Puji Lestari Karden Mulya Dwinita Wikan Utami Dani Satyawan |
| EDISI | First Edition : 2020 |
| Penerbitan | Jakarta : IAARD Press, 2020 |
| Deskripsi Fisik | 482 pages :ilus ;21 cm- |
| ISBN | 978-602-344-309-3 |
| Subjek | Puji Lestari Karden Mulya Dwinita Wikan Utami Dani Satyawan |
| Abstrak | Technological progress to support rice sustainable use and breeding in genomics and relevant fields, has opened up new areas to accelerate the productivity improvement in various agroecosystems. Creative solutions from multiple areas not only addressing in the plant but also water and soil properties, can be explored to balance the need for increased production and coping the current climate. An effort of securing our future food supply needs the involvement of strategies and technologies for the utilization of rice genetic resources. As in any complex systems, a single component may not drastically change the dynamics of food production. However, a synergistic interaction between multiple factors can move the system to a positive direction. An initiative platform of the co-development of rice technologies are well synergized with various aspects for rice production resources and technologies, such as local genetic resources, traditional knowledge, and modern innovation in genetics and agriculture. |
| Bahasa | Indonesia |
| Bentuk Karya | Bukan fiksi atau tidak didefinisikan |
| Target Pembaca | Umum |
| Lokasi Akses Online | - |
| No Barcode | No. Panggil | Akses | Lokasi | Ketersediaan |
|---|---|---|---|---|
| 53/H/2022 | 633.18-152 PUJ s | Dapat dipinjam | Perpustakaan BPSIP Jawa Tengah - Ruang Baca Umum | Tersedia |
| Tag | Ind1 | Ind2 | Isi |
| 001 | INLIS000000000001122 | ||
| 005 | 20221111095833 | ||
| 007 | ta | ||
| 008 | 221111################g##########0#ind## | ||
| 020 | # | # | $a 978-602-344-309-3 |
| 035 | # | # | $a 0010-1122000011 |
| 082 | # | # | $a 633.18-152 |
| 084 | # | # | $a 633.18-152 PUJ s |
| 100 | 0 | # | $a Puji Lestari |
| 245 | 1 | # | $a Strategies and Technologies for The Utilization and Improvement of Rice : $b - /$c Indonesian Agency for Agricultural Research and Development |
| 250 | # | # | $a First Edition : 2020 |
| 260 | # | # | $a Jakarta :$b IAARD Press,$c 2020 |
| 300 | # | # | $a 482 pages : $b ilus ; $c 21 cm$e - |
| 520 | # | # | $a Technological progress to support rice sustainable use and breeding in genomics and relevant fields, has opened up new areas to accelerate the productivity improvement in various agroecosystems. Creative solutions from multiple areas not only addressing in the plant but also water and soil properties, can be explored to balance the need for increased production and coping the current climate. An effort of securing our future food supply needs the involvement of strategies and technologies for the utilization of rice genetic resources. As in any complex systems, a single component may not drastically change the dynamics of food production. However, a synergistic interaction between multiple factors can move the system to a positive direction. An initiative platform of the co-development of rice technologies are well synergized with various aspects for rice production resources and technologies, such as local genetic resources, traditional knowledge, and modern innovation in genetics and agriculture. |
| 600 | # | 4 | $a Dani Satyawan |
| 600 | # | 4 | $a Dwinita Wikan Utami |
| 600 | # | 4 | $a Karden Mulya |
| 600 | # | 4 | $a Puji Lestari |
| 700 | 0 | # | $a Dani Satyawan |
| 700 | 0 | # | $a Dwinita Wikan Utami |
| 700 | 0 | # | $a Karden Mulya |
| 856 | # | # | $a - |
| 990 | # | # | $a 53/H/2022 |
| No | Nama File | Nama File Format Flash | Format File | Action |
| 1 | Book_Strategy_on_rice_IAARD_FAO-dikompresi.pdf | Strategies and Technologies for The Utilization and Improvement of Rice | Baca Online |
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