| Judul | Food Safety and Quality Management in vegatable Production / Balai Penelitian Tanaman Sayuran |
| Pengarang | A.A. Asandhi A. Adiyoga A.L.H Dibiyantoro Nur Hartuti I. Sulastri H. Schoorlemmer M. van der Voort |
| EDISI | I |
| Penerbitan | Lembang : Balitsa, 2007 |
| Deskripsi Fisik | 1 :ill ;24x17 cm |
| Subjek | A.A. Asandhi |
| Bahasa | Inggris |
| Bentuk Karya | Bukan fiksi atau tidak didefinisikan |
| Target Pembaca | Umum |
| No Barcode | No. Panggil | Akses | Lokasi | Ketersediaan |
|---|
| Tag | Ind1 | Ind2 | Isi |
| 001 | INLIS000000000000998 | ||
| 005 | 20240423010601 | ||
| 007 | ta | ||
| 008 | 240423################g##########0#eng## | ||
| 035 | # | # | $a 0010-0424000233 |
| 082 | # | # | $a 631.58 |
| 084 | # | # | $a 631.58 A.A f |
| 100 | 0 | # | $a A.A. Asandhi |
| 245 | 1 | # | $a Food Safety and Quality Management in vegatable Production /$c Balai Penelitian Tanaman Sayuran |
| 250 | # | # | $a I |
| 260 | # | # | $a Lembang :$b Balitsa,$c 2007 |
| 300 | # | # | $a 1 : $b ill ; $c 24x17 cm |
| 600 | # | 4 | $a A.A. Asandhi |
| 700 | 0 | # | $a A. Adiyoga |
| 700 | 0 | # | $a A.L.H Dibiyantoro |
| 700 | 0 | # | $a H. Schoorlemmer |
| 700 | 0 | # | $a I. Sulastri |
| 700 | 0 | # | $a M. van der Voort |
| 700 | 0 | # | $a Nur Hartuti |
| No | Nama File | Nama File Format Flash | Format File | Action |
| 1 | F05.pdf | Food Safety and Quality Management in vegatable Production / | Baca Online |
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