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Judul Innovation On Biotic and Abiotic Stress Management to Maintain Productivity of Spice Crops in Indonesia / Dr. S. Retno Djiwanti
Pengarang DJIWANTI, retno, setyowati, dr.
Supriadi, dr, prof.
Wahyudi, agus, dr.
EDISI 2016
Penerbitan Jakarta : IAARD PRESS, 2016
Deskripsi Fisik 308 hlm :ill ;30 cm-
ISBN 978-602-344-145-7
Subjek Innovation On Biotic and Abiotic Stress Management to Maintain Productivity of Spice Crops in Indonesia
Catatan This book is a compilation of papers presented at the "international work shop on inavation of invironmental stress management for spice crops" held in the indonesian spice and medicinal crop research institute (IS MECRI) on august 25-27,2015 in Bogor, west java, Indonesia.
Bahasa Inggris
Bentuk Karya Tidak diketahui
Target Pembaca Umum
Lokasi Akses Online Rak VII Baris Keempat

 
No Barcode No. Panggil Akses Lokasi Ketersediaan
0010-0320000073 633.8-21 DJI i Dapat dipinjam Perpustakaan Khusus - Ruang Baca Umum Tersedia
Tag Ind1 Ind2 Isi
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020 # # $a 978-602-344-145-7
035 # # $a 0010-0320000073
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084 # # $a 633.8-21 DJI i
100 1 # $a DJIWANTI, retno, setyowati, dr.
245 1 # $a Innovation On Biotic and Abiotic Stress Management to Maintain Productivity of Spice Crops in Indonesia /$c Dr. S. Retno Djiwanti
250 # # $a 2016
260 # # $a Jakarta :$b IAARD PRESS,$c 2016
300 # # $a 308 hlm : $b ill ; $c 30 cm$e -
500 # # $a This book is a compilation of papers presented at the "international work shop on inavation of invironmental stress management for spice crops" held in the indonesian spice and medicinal crop research institute (IS MECRI) on august 25-27,2015 in Bogor, west java, Indonesia.
650 # 4 $a Innovation On Biotic and Abiotic Stress Management to Maintain Productivity of Spice Crops in Indonesia
700 1 # $a Supriadi, dr, prof.
700 1 # $a Wahyudi, agus, dr.
856 # # $a Rak VII Baris Keempat
990 # # $a -
Content Unduh katalog