
Judul | FAO/WHO expert meeting on the application of nanotechnologies in the food and agriculture sectors: Potential food safety implications |
Penerbitan | Rome : FAO and WHO, 2010 |
Deskripsi Fisik | Computer data (1 file: 904 KB) |
ISBN | ISBN FAO: 978-92-5-1 |
Subjek | FOOD SAFETY -- NANOTECHNOLOGY -- FOOD ENGINEERING |
Catatan | CD No. 87; Dis no. 7 (2011) |
Bahasa | Tidak tersedia |
Bentuk Karya | Tidak ada kode yang sesuai |
Target Pembaca | Tidak ada kode yang sesuai |
No Barcode | No. Panggil | Akses | Lokasi | Ketersediaan |
---|---|---|---|---|
BBLITVET.15.6387 | Dapat dipinjam | Perpustakaan Balai Besar Pengujian Standar Instrumen Veteriner - Ruang Baca Umum | Tersedia |
Tag | Ind1 | Ind2 | Isi |
001 | INLIS000000000013825 | ||
005 | 20240321113031 | ||
008 | 240321################|##########|###### | ||
020 | # | # | $a ISBN FAO: 978-92-5-1 |
035 | # | # | $a 0010-0521013825 |
041 | $a en | ||
082 | # | # | $a e614/FAO |
090 | $a e614/FAO | ||
245 | # | # | $a FAO/WHO expert meeting on the application of nanotechnologies in the food and agriculture sectors: Potential food safety implications |
260 | # | # | $a Rome :$b FAO and WHO,$c 2010 |
300 | # | # | $a Computer data (1 file: 904 KB) |
500 | # | # | $a CD No. 87; Dis no. 7 (2011) |
650 | 4 | $a FOOD SAFETY -- NANOTECHNOLOGY -- FOOD ENGINEERING |
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