John N. Sofos text Cambridge Woodhead 2005 en xxvii, 708 p.: ill.; 24 cm. John N. Sofos FOOD SAFETY -- MEAT INSPECTION 614.31/IMP 978-1-85573-955-0 240223 20240223084236 INLIS000000000009675 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)