00558     2200169   4500001002100000005001500021008004100036020001800077035001900095041000700114082002000121090002000141100003600161245009100197300004400288650005600332INLIS00000000000901120210520150350210520|||||||||   |   |||   |||| ||   |   a90-70740-03-6  0010-0521009011  aen0 aTh.614.31/GER/w  aTh.614.31/GER/w0 aGERATS, Geradus Emanuel Clemens00aWorking to wards quality : Aspects of quality control and hygiene in the meat industry  a[10 tak bernomor], 198 p.: ill.; 24 cm. 0aquality control -- DISSERTATIONS -- MEAT INSPECTION