00823     2200181   4500001002100000005001500021035002000036008004100056041000700097082002300104090002300127100010400150700002700254700002400281245023500305260000900540500009200549INLIS00000000000468220240219095128  a0010-0521004682240219                |          |        aen  aVET/N/L73/E/J/1436  aVET/N/L73/E/J/14360 aFukushima, Michihiro[Graduate School of Animal and Food Hygiene, Department of Agriculture and Life0 aJayawardana, Barana C.0 aShimada, Ken-ichiro1 aStudy on presence/absence of central nervous tissues as BSE specified risk material in processed and raw meat products in Japan /cFukushima, Michihiro[Graduate School of Animal and Food Hygiene, Department of Agriculture and Life  c2009  aFood Control, -- Vol.20, p.187-190 ; 2 Tables., 18 ref., Summaries (En) ; Received 2009