Identification of Sumateran Wild Boar Meat (Sus scrofa vittatus) by Restriction Fragment Length Polymorphism (RFLP) Analysis of Cytochrome b Gene text 2018 Procciding of the 20th FAVA CONGRESS & The 15th KIVNAS PDHI, Bali, 2018 p.369-372 Sumateran wild boars have been super abundant in Sumateran forest. In Indonesia, this wildlife condition has led to the exploitation for commercial purpose. The high number of Sumateran wild boars population increases wild boar hunting resulting in an abundant availability of wild boar meat in the food market with extremely cheap price. The macroscopic similarity of wild boar meat and beef has prompted the local people to abuse this situation by selling wild boar meat in traditional market as beef. Based on annual record from Cilegon Class II Quarantine Office in 2014, there were nine smuggling cases or a total of 21.556 kg of wild boar meat smuggling effort that were prevented by Cilegon Quarantine officers. The number of food safety concerns related to smuggling of wild boar or counterfeiting beef with wild boar is a very detrimental condition for consumers, especially consumers in traditional markets. Adiningsih;M. W. , Soejoedono, R D;Purnawarman, T; Latif,H.; Adji, Rahmat Setya; Poetri, O.N.; Putri HaeIII, PCR-RFLP, Sumateran wild boar meat ARTVET2322 ARTVET2322 210830 20210830114424 INLIS000000000017742 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)