01880     2200253   4500001002100000005001500021035002000036245025400056700002800310700001900338700001300357700002300370700001700393700001000410250008000420260000900500300001400509084001500523082001500538008003900553650004700592520097200639990001501611INLIS00000000001774220210830114424  a0010-0721002274  aIdentification of Sumateran Wild Boar Meat (Sus scrofa vittatus) by Restriction Fragment Length Polymorphism (RFLP) Analysis of Cytochrome b Gene /cAdiningsih;M. W. , Soejoedono, R D;Purnawarman, T; Latif,H.; Adji, Rahmat Setya; Poetri, O.N.; Putri  aM. W. , Soejoedono, R D  aPurnawarman, T  aLatif,H.  aAdji, Rahmat Setya  aPoetri, O.N.  aPutri  aProcciding of the 20th FAVA CONGRESS & The 15th KIVNAS PDHI, Bali, 2018  c2018  ap.369-372  aARTVET2322  aARTVET2322210830                |          | |   4aHaeIII, PCR-RFLP, Sumateran wild boar meat  aSumateran wild boars have been super abundant  in  Sumateran  forest.  In  Indonesia,  this wildlife  condition  has  led  to  the  exploitation  for commercial purpose. The high number of Sumateran  wild  boars  population  increases  wild boar  hunting resulting  in  an  abundant  availability of wild boar meat in the food market with extremely cheap price. The macroscopic similarity of wild boar meat and beef has prompted the local people to  abuse this situation by selling wild boar meat in traditional market as beef. Based on annual  record  from  Cilegon  Class  II  Quarantine Office in 2014, there were nine smuggling cases or a  total  of  21.556  kg  of  wild  boar  meat  smuggling effort  that  were  prevented  by  Cilegon  Quarantine officers. The number of food safety concerns related to smuggling of wild boar or counterfeiting beef with wild boar is a very detrimental condition  for  consumers,  especially  consumers  in traditional markets.  aARTVET2322