00643     2200217   4500001002100000005001500021035002000036008004100056020002200097041000700119082001400126090001400140100002100154700002200175700002400197245009100221260002900312300002900341650003900370990001600409INLIS00000000001356020240221102606  a0010-0521013560240221                |          |        a978-1-4200-5950-2  aen  a614/KOU/u  a614/KOU/u0 aForney, Larry J.0 aMoraru, Carmen I.0 aKOUTCHMA, Tatiana N1 aUltraviolet light in food technology : Principles and applications /cForney, Larry J.  aBoca Raton :bCRC,c2009  axx, 278 p.: ill.; 24 cm. 4aPUBLIC HEALTH -- FOOD PRESERVATION  a91/BPV/2010